Halliday Wine Companion, Cellaring Liftout May 2018
2016 Paisley Silk Shiraz - 94 points
Uses whole bunches, pre and post fermentation maceration, wild yeast, matured for 12 months in French oak. Deep crimson-purple, the wine delivers maximum complexity, with a juicy, spicy intensity, yet remains light on its feet. It has great length and you sense the fresh acidity and low pH.
